Botan Musenmai Calrose Rice

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Rice is the ultimate household staple, especially since most people around the world will eat an average of almost 150 pounds of rice a year. Rice is one of those flavor vessels that can make all the difference in the taste of prepared foods. That’s why Annette chooses to use this Botan extra fancy Calrose medium grain rice grown in many of her Asian-inspired and Cajun recipes.

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